The stockman, providing three blades of different shapes, has continued in popularity for more than a century. It has consistently proven extremely useful for farmers, ranchers and outdoors men. With a clip master blade, sturdy sheepsfoot for rough work and a fine-edged spey blade, our stockman knives remain true to the originals our ancestors carried. We make them in all popular sizes and all have round bolsters for comfortable carrying.
·440 high carbon steel blades
·Red bone stag handle
·Stainless steel liners
·Nickel silver bolsters and pins
·2-1/2" clip point blade
·1-3/4" sheepfoot and pen blades
·Blade widths: 3/8", 5/16", 1/4"
·Blade thicknesses: 1/16"
·Made in USA