Cangshan L Series 4 pc Fine Edge Steak Knife Set 1026931

The Cangshan L Series 4-Piece Fine Edge Steak Knife Set brings together clean design and uncompromising performance in a package built for those who appreciate simplicity without sacrificing utility. These knives are a reflection of minimalism at its best—streamlined, modern, and perfectly balanced for superior control and comfort. Whether you're slicing into a seared ribeye, grilled chicken breast, or delicate filet of fish, these fine-edge blades deliver smooth, clean cuts without tearing, shredding, or sawing.

Each knife in the set features a full-tang construction, forged from premium X50CrMoV15 German steel known for its fine grain structure, excellent hardness, and corrosion resistance. Every blade is hand-sharpened to a 16-degree angle per side and undergoes Cangshan’s proprietary ULTRA6 heat treatment process to enhance strength, durability, and edge retention. The result is a set of knives that remain razor-sharp and reliable through years of use.

The black handles are ergonomically designed to provide a secure, fatigue-free grip, and are accented with Cangshan’s signature mosaic rivet—a refined detail that underscores the craftsmanship behind each piece. Balanced and nimble in the hand, the L Series steak knives are not only efficient cutting tools but also a stylish addition to any dining table or kitchen setting.

The fine-edge design ensures the cleanest possible slice through cooked meats, preserving flavor and presentation while making each bite easier to enjoy. Unlike serrated blades, these steak knives can be easily maintained with proper sharpening and care. NSF certified and backed by a lifetime warranty, this set meets the highest standards for both professional and home kitchens.

4-Piece Set Includes:

4 x 5" Fine-Edge Steak Knives (black handle with mosaic rivet)

Order it today from Smoky Mountain Knife Works!