Condor Shefu Fixed Blade Kitchen Knife Hickory/Blue Epoxy Resin CTK65012

The Shefu Kitchen Santoku Knife from Condor blends Japanese-inspired precision with rugged, field-ready craftsmanship. Built for serious work, this Santoku features a 7-inch blade made from 440C stainless steel—tough enough for daily prep, sharp enough for fine slicing, and resistant to corrosion through long hours in the kitchen or out at camp. The satin finish adds a clean, refined look while maintaining the dependable edge retention users expect from a blade built for performance.

The Santoku profile excels at chopping, slicing, and dicing with efficiency, and the wide blade makes food transfer simple. Whether you're handling root vegetables, meats, or herbs, the balance and cutting geometry are made to move through tasks with ease.

What really sets this knife apart is the handle. Condor pairs natural hickory wood with epoxy resin for a hybrid grip that brings both durability and beauty to the table. The hickory provides warmth and a secure grip, while the resin strengthens the structure and keeps the handle stable through moisture and heavy use. It’s a handle designed for control in all conditions, whether wet, greasy, or dry.

Full tang construction adds strength and weight where it matters most, giving the user confidence with every cut. This is a knife for the cook who works hard and expects their gear to do the same.