Mercer BPX Stiff Boning Knife Black GRN 5.9in German Steel M13702

The work of butchery is as old as the hearth itself. It’s a primal craft, where steel meets flesh in a dance of precision, respect, and skill. Every cut tells a story—of care, of intention, of mastery. Whether you’re breaking down a side of pork, trimming a brisket for the smoker, or deboning poultry for a Sunday roast, the right knife turns the task from labor into artistry. That’s where the Mercer BPX Stiff Boning Knife rises above the rest. This isn’t just a blade. It’s a trusted partner that transforms raw preparation into refined craft, giving you the confidence to make clean, exacting cuts with every stroke.

Crafted with uncompromising quality, the Mercer BPX Stiff Boning Knife begins with a single piece of precision-forged German steel (X50CrMoV15). Known for its balance of strength and resilience, this high-carbon, stain-resistant steel ensures durability and lasting edge retention. The blade undergoes an ice-hardening process, elevating its strength to a Rockwell Hardness of HRC 57−58—engineered to withstand the rigors of daily professional use without sacrificing razor-sharp precision. Its 15° edge angle slices effortlessly through sinew, cartilage, and bone, separating meat with surgical accuracy.

Measuring 5.9 inches, the stiff blade delivers the firm control needed for powerful cuts while maintaining agility for delicate trimming. Whether you’re a butcher breaking down primal cuts, a hunter field dressing your prize, or a dedicated home cook elevating your culinary skills, this knife is built for serious work. The ergonomic handle, crafted from textured, glass-reinforced nylon, provides a non-slip grip even in wet conditions. It’s designed to reduce fatigue, giving you control and comfort through extended use. Certified by NSF for professional kitchens, this knife is built for environments where safety, performance, and consistency aren’t optional—they’re essential.

The Mercer BPX Stiff Boning Knife isn’t simply a cutting tool. It’s a bridge between tradition and innovation, built for those who respect the craft. It allows you to maximize yield, preserve every ounce, and create portions worthy of the table. To protect its performance for years to come, hand-wash in warm, soapy water, rinse thoroughly, and dry immediately with a soft cloth. Avoid dishwashers or soaking, as proper care ensures this knife becomes a lifelong companion in your kitchen or field kit.

Take your craft seriously. Trust the Mercer BPX Stiff Boning Knife to deliver unmatched precision, power, and reliability. Available now at SMKW—the trusted source for the best knives and gear online.