Shun Classic 8in Kiritsuke SDM0771

The Shun Classic Kiritsuke 8-Inch is a powerful, all-purpose kitchen knife that brings traditional Japanese craftsmanship and modern materials together in one refined tool. Designed for chefs who demand precision and versatility, the Kiritsuke is well-suited for julienning, slicing, dicing, and performing smooth push cuts. Its gently curved edge even makes it capable of handling rocking cuts when needed, giving it a wide range of use in both home and professional kitchens.

At the core of this blade is Shun’s proprietary VG-MAX stainless steel—an advanced, high-end formulation known for its fine grain, edge retention, and corrosion resistance. The 8-inch blade is clad in 68 layers of Damascus steel, providing not only exceptional durability but also a striking, rippling pattern that reflects the craftsmanship behind each knife. The blade is double-beveled and ground to a precise 16-degree edge on both sides, giving you razor-sharp performance and excellent food release, cut after cut.

Built with a full composite tang, the Shun Classic Kiritsuke offers a well-balanced feel that reduces hand fatigue during long prep sessions. The composite tang construction also reduces weight in the handle without compromising strength, making this knife comfortable to maneuver through large or delicate ingredients with equal ease.

The handle is crafted from durable, moisture-resistant Pakkawood—shaped in the traditional D-profile that provides a secure grip for both right- and left-handed users. It’s smooth, solid, and resistant to cracking or separating from the tang, ensuring the knife remains reliable and sanitary even with years of regular use. Unlike traditional wood, Pakkawood doesn’t harbor bacteria and stands up to the heat and humidity of any working kitchen.

When you need a knife that can handle precision cuts and tough prep work with the same level of ease, the Shun Classic Kiritsuke delivers timeless quality and modern performance you can trust. Order it today from SMKW!