LT Wright Wild Harvest Chef Paul's Oyster Knife AEB-L Brown Burlap Micarta

The LT Wright Wild Harvest Chef Paul's Oyster Knife is a masterfully crafted tool designed for culinary professionals and enthusiasts who demand precision and durability in their kitchen equipment. Engineered with a 5/32″ AEB-L stainless steel blade, this oyster knife features a dagger grind that is sharpened on one side, allowing for efficient and effortless oyster shucking. The AEB-L stainless steel is renowned for its edge retention and resistance to corrosion, ensuring that this knife will perform exceptionally well under the most demanding conditions.

Measuring 7.62 inches overall, with a 2.25-inch sharpened edge and a blade height of 1 inch, this oyster knife is perfectly proportioned for optimal leverage and control. The full tang construction adds to the knife's robustness and reliability, providing a solid and balanced feel in the hand. The handle is crafted from Brown Burlap Micarta, a material chosen for its durability, moisture resistance, and excellent grip. This handle is chemically and mechanically attached to the blade with marine-grade epoxy and brass pins, ensuring it remains secure and stable through extensive use.

The knife is distinguished by the Wild Harvest logo on the presentation side of the blade, with Paul’s initials on the opposite side, signifying its authenticity and superior craftsmanship. Thumb scallops are thoughtfully added to the full-sized handle, enhancing grip and providing additional leverage while shucking oysters. This feature is particularly useful for professional chefs who require precise control and minimal hand fatigue during repetitive tasks.

The LT Wright Wild Harvest Chef Paul's Oyster Knife is not just a functional tool but also a piece of art, reflecting the meticulous attention to detail and high-quality standards of LT Wright Knives. Its rugged yet elegant design makes it a standout addition to any kitchen, whether you're a professional chef or a home cook who appreciates the finer things in life. The combination of AEB-L stainless steel, Brown Burlap Micarta, and brass pins not only ensures durability but also adds a touch of rustic sophistication.

This knife is an investment in quality, designed to make oyster shucking an effortless and enjoyable task. Its superior construction and thoughtful design details ensure it will become an indispensable tool in your culinary collection. Order yours today from SMKW!