Shun Cutlery Classic Gyuto Asian Cooks Knife 7in Plain Polished Chefs SDM0760

The Shun Cutlery Classic Gyuto Asian Cook’s Knife in Ebony is a refined fusion of tradition and innovation—bringing centuries of Japanese blade-making expertise into the hands of modern cooks. With a perfectly balanced 7-inch blade and graceful profile, this versatile chef’s knife is engineered to handle everything from fine slicing to bold chopping, all with ease and precision.

At the heart of this elegant knife is Shun’s proprietary VG-MAX stainless steel, known for its exceptional edge retention, corrosion resistance, and strength. The 7-inch plain edge blade features a polished finish that not only showcases its refined craftsmanship but also reduces drag for smoother, cleaner cuts. It’s razor-sharp straight out of the box and ready to glide through meats, vegetables, herbs, and more with satisfying precision.

Modeled after the classic Japanese Gyuto, this knife bridges the gap between Western and Eastern cooking styles. The slightly curved belly supports a smooth rocking motion, while the pointed tip and flat heel offer excellent control for detailed prep work and tougher cuts. Whether you're mincing garlic, slicing fish, or carving a roast, the Gyuto is built to perform with finesse.

The blade’s .1-inch thickness contributes to its light, agile feel without sacrificing durability. At just under 5 ounces, it’s remarkably easy to maneuver and reduces hand fatigue during longer cooking sessions. The full tang construction ensures stability and balance from handle to tip, giving you confidence and control in every movement.

Completing the knife’s timeless aesthetic is the rich ebony-finished Pakkawood handle. This D-shaped handle offers a comfortable, secure grip, tailored especially for right-handed users. Pakkawood combines the warmth and elegance of natural wood with the durability and moisture-resistance of resin-infused materials, making it both beautiful and practical for daily use.

Measuring 12.2 inches overall, this knife offers just the right amount of reach without feeling bulky. It’s thoughtfully sized to be your everyday go-to in the kitchen—capable of replacing larger chef’s knives while remaining nimble enough for detailed tasks. Whether you’re an experienced chef or an enthusiastic home cook, you’ll appreciate the balance of power and grace it brings to every dish.

Shun is renowned for its commitment to craftsmanship and performance, and this knife is a clear reflection of that dedication. Each detail, from the precision-forged blade to the polished finish and ergonomic handle, is made to elevate your culinary experience.

You’ll find the Shun Cutlery Classic Gyuto Asian Cook’s Knife Ebony at the world’s largest knife store, Smoky Mountain Knife Works—the best online knife store for premium cutlery, exclusive finds, and trusted tools that deliver lasting value. With its exceptional quality and versatile design, this Gyuto stands out as a true kitchen essential, combining Shun’s legendary craftsmanship with the performance today’s cooks expect.