Shun Premier Blonde Boning/Filet 6" STDM0774W

Say goodbye to wrestling with roasts or mangling your fillets—this beauty is built to glide through meat and fish like it’s got a backstage pass to your kitchen. The Shun Premier Blonde Boning/Fillet Knife features a curved, rigid 6-inch blade that’s designed to get in close, offering tight control where it matters most—right up against the bone or skin.

Boning out chicken thighs? Trimming silver skin from a tenderloin? Filleting a fresh catch? This knife makes it all feel effortless. Its narrow, ultra-sharp VG–MAX core slices through fibrous tissue and delicate flesh alike, while the slim profile reduces drag, making each pass smooth and fast.

Wrapped in 69 layers of gorgeous Damascus steel and finished with Shun’s signature tsuchime hammered texture, this blade isn’t just stunning—it’s practical too. That hammered finish helps food release more easily, so nothing sticks while you're working your magic.

And the blonde Pakkawood handle? Contoured for comfort, resistant to moisture, and cool enough to show off.

Why It Belongs in Your Knife Roll:

• 6-inch curved blade designed for precision boning and filleting

• VG–MAX “super steel” core for maximum edge retention and durability

• 69-layer Damascus construction for strength, beauty, and low-drag slicing

• Non-serrated edge, honed to a razor-sharp 16° on each side

• Hammered tsuchime finish helps prevent sticking while you cut

• Blonde Pakkawood handle—lightweight, ergonomic, and moisture-resistant

• Handcrafted in Japan—where blade mastery is a way of life

• Weight: Approximately 4.7 ounces

Whether you're a butcher, a fish whisperer, or just serious about your prep, this knife is all about precision, speed, and control—with just the right amount of flash.