The Shun Premier Santoku Knife in walnut-colored Pakkawood is a masterful combination of beauty, balance, and performance, perfectly designed for the modern kitchen. At 5.5”, this Santoku offers the ideal size for cooks who want versatility without sacrificing control. It’s the knife you’ll reach for when dicing vegetables, slicing meats, or preparing fresh herbs, and it brings precision and elegance to every task.
At the core of its design is a plain 5.5” Damascus steel blade, forged with Shun’s signature layered construction. This method not only ensures durability and excellent edge retention but also produces the stunning wave-like pattern Damascus steel is known for. It’s more than a visual feature—it reflects the centuries-old tradition of Japanese blade-making that Shun continues to honor today. Damascus steel allows the edge to stay razor sharp for longer while delivering the toughness needed to withstand daily use in a busy kitchen. Whether you’re chopping or slicing, the blade glides through ingredients with clean, effortless precision.
The knife is constructed with a hidden tang, giving it durability while maintaining a streamlined, elegant profile. At 10.3” overall and weighing just 5.4 oz., this Santoku is light enough to keep your hand comfortable during longer cooking sessions but balanced enough to provide confidence with every cut. The size strikes a sweet spot between the nimbleness of a paring knife and the strength of a full-sized chef’s knife, making it one of the most versatile pieces you can add to your kitchen.
The handle is crafted from walnut-colored Pakkawood, a material valued for its blend of natural beauty and resilience. Pakkawood combines genuine hardwood with resin, resulting in a smooth, polished handle that resists moisture and is built to last. The walnut finish brings warmth and richness to the design, pairing perfectly with the elegant Damascus blade. Shaped with comfort in mind, the handle fits naturally in your hand, offering both security and ease of control. Every detail is intended to give you a confident grip so you can focus entirely on your cooking.
The Santoku style itself is one of the most popular and practical designs in Japanese cutlery. Its name translates to “three virtues,” traditionally referring to its ability to excel at slicing, dicing, and chopping. The Shun Premier Santoku embodies this versatility with a blade that’s equally effective at preparing vegetables, meats, and herbs. The slightly curved edge allows for gentle rocking cuts when needed, while the flat belly is perfect for straight chopping motions. This balance of functions ensures that it can take the place of multiple knives in your kitchen, streamlining your prep work with ease.
Shun’s Premier line is celebrated around the world for its artistry and performance, and this Santoku knife is a shining example. It’s a tool that reflects centuries of Japanese craftsmanship while offering the benefits of modern materials and design. Each cut feels smooth, each detail thoughtfully considered, making cooking not just easier but also more enjoyable.
You’ll find the Shun Premier Santoku Knife in walnut-colored Pakkawood at the world’s largest knife store, Smoky Mountain Knife Works. As the best online knife store, Smoky Mountain Knife Works is where quality, tradition, and selection come together. This Santoku is more than just a knife—it’s a trusted kitchen companion that combines timeless beauty with reliable functionality, ensuring it will quickly become one of the most essential tools in your collection.