Victorinox 10-inch Black Fibrox Granton Edge Cimeter (Blister Pack) 5.7323.25B

The Victorinox 10-inch Black Fibrox Granton Edge Curved Cimeter Knife (5.7323.25B) is a professional workhorse designed to master the breakdown of large primal cuts. In a high-volume meatroom, the combination of dense muscle and surface moisture often creates a "suction effect" that causes a standard blade to stall mid-cut, leading to ragged edges and uneven portions. This Cimeter solves that with its Granton (fluted) edge, which creates tiny air pockets to break that suction, ensuring a smooth, frictionless glide and a cleaner final product.

The knife’s performance is built on Victorinox’s proprietary, ice-tempered stainless steel. By balancing toughness with a stable edge, the blade handles the heavy lateral stress of fabrication without chipping, while remaining incredibly responsive to a honing steel. The deep curve of the Cimeter is specifically engineered for long, sweeping draw-cuts rather than rocking motions; this provides the mechanical leverage needed to slice through a massive sub-primal in a single pass with total control.

In motion, the 10-inch blade and Granton flutes work in perfect harmony to maintain an effortless glide through the densest proteins. The stamped construction keeps the weight centered in your palm, stabilizing your stroke and preventing the blade from "wandering" during long pulls. Even in the wettest conditions, the textured Fibrox handle locks into your grip, translating your energy directly into the cut while protecting your wrist from the strain of a high-volume shift.

Key Features

• Granton (Fluted) Edge: Specifically designed to reduce drag and prevent meat from adhering to the blade for smoother, cleaner slices.
• Ice-Tempered High-Carbon Steel: Maintains edge stability under repeated use and allows for quick, easy realignment on a honing steel.
• Curved Cimeter Profile: The 10-inch length provides the reach and arc necessary for single-pass portioning of large cuts.
• Non-Slip Fibrox Handle: Provides a secure, ergonomic anchor that maintains its grip even when hands are wet or greasy.

Engineered for the rigors of the professional meatroom, this 15.5-inch tool features a 10-inch curved blade with a friction-reducing satin finish. The fixed blade is secured by a black, injection-molded Fibrox handle, maintaining a balanced 7.2 oz weight for high-leverage, fatigue-free butchery. This stamped Swiss-made knife arrives in a protective blister pack; please note that a sheath is not included.

Choose the Victorinox 10-inch Black Fibrox Granton Edge Curved Cimeter Knife from SMKW and equip your kitchen with a tool built for professional-grade performance.