The Victorinox Bread Knife 8" Serrated Slant-Tip Blade with Wood Handle is a refined cutting tool built for precision slicing and dependable everyday performance. Combining Victorinox’s trusted Swiss blade craftsmanship with the warmth and durability of a classic wood handle, this knife is designed to tackle breads, pastries, and delicate baked goods with clean, effortless control.
At the heart of this knife is an 8" Victorinox proprietary stainless steel serrated bread blade, engineered for exceptional sharpness and long-lasting edge retention. Finished in satin, the blade offers smooth slicing action while helping reduce drag and resistance during use. The serrated cutting edge is purpose-built to break through crusty exteriors cleanly without crushing soft interiors, allowing for consistent slices through everything from artisan loaves and baguettes to sandwich bread and pastries.
A standout feature of this knife is its slant-tip blade design. The angled tip adds versatility and precision, making it easier to start cuts, navigate around edges, and perform more detailed slicing tasks. It also offers added functionality for scoring dough, separating slices, or handling more delicate presentation work. This thoughtful blade profile gives the knife a practical edge beyond standard bread slicing.
With an overall length of 13.1", the knife provides excellent reach for long, uninterrupted slicing strokes, helping produce clean and even cuts across larger loaves. Despite its full working length, it weighs just 2.8oz, making it remarkably lightweight and easy to maneuver. This balanced construction reduces fatigue during repetitive use while maintaining the control needed for accurate slicing.
The handle is crafted from richly toned reddish-brown wood and secured with triple rivets for lasting strength and structural integrity. The natural wood grain gives each handle a distinctive appearance, adding timeless visual appeal to this highly functional kitchen tool. Its contoured shape fits comfortably in the hand, offering a stable grip that supports both control and comfort during extended prep work. The triple-rivet construction reinforces durability, ensuring dependable performance through years of regular use.
Built for kitchens where both performance and presentation matter, this bread knife delivers practical cutting power wrapped in classic craftsmanship. It’s equally suited for professional service, home kitchens, and anyone who appreciates tools built with precision and traditional styling.
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