Built for high-volume meat prep and demanding butcher work, the Victorinox Butcher 12" Straight Granton Blade with Black Fibrox Handle delivers the kind of dependable cutting performance professionals rely on day after day. Designed in a bulk-ready configuration for commercial kitchens, meat markets, and processing environments, it’s a no-nonsense tool that prioritizes control, efficiency, and durability over unnecessary complexity.
At its core is a 12" Victorinox proprietary stainless steel butcher blade, engineered for long-term edge retention and consistent performance through repeated heavy use. The straight blade profile offers a stable, predictable cutting path, while the satin finish reduces drag and resists sticking during repetitive slicing tasks. Along the blade runs a Granton edge pattern, featuring shallow scallops that help reduce friction and prevent meat from clinging to the steel, allowing for cleaner, faster cuts with less effort.
This design shines when breaking down large cuts, trimming primal sections, or portioning raw product in a fast-paced environment. It’s made to split, strip, and cut raw meat with authority, giving butchers and kitchen staff the leverage they need to work efficiently without excessive strain. The curved blade geometry enhances control and improves leverage during longer slicing motions, helping maintain smooth, continuous cuts through dense muscle and connective tissue.
It handles more than just muscle cleanly. The blade is capable of cutting through skin, cartilage, and small bones, making it a versatile workhorse for full breakdown tasks. Whether you’re working at the butcher block, in a commercial kitchen, or processing game, it’s designed to keep pace with demanding workloads without hesitation.
The handle is crafted from black Fibrox, Victorinox’s trusted slip-resistant material known for its secure grip even in wet or greasy conditions. Ergonomically shaped for comfort during extended use, it helps reduce hand fatigue while maintaining firm control under pressure. Its bulk-ready construction makes it ideal for outfitting teams or replacing high-use tools in professional environments.
Weighing just 9oz, this butcher knife balances substantial cutting power with surprisingly light handling, allowing for precision work without sacrificing strength. It’s a straightforward, purpose-driven tool built to perform consistently in tough conditions where reliability matters most.
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