Victorinox 8 Inch Flank & Shoulder Fixed Blade Knife F40534

The Victorinox Flank & Shoulder Knife is built for serious work at the cutting board. Whether you're breaking down large cuts of beef, trimming fat from pork, or handling poultry with care, this knife gives you the precision and control needed to do the job right. The 8" stainless steel blade features a satin finish and is ground to Victorinox’s exacting standards, offering a keen edge that glides through meat with minimal resistance.

Designed with professionals in mind, this full tang blade delivers the balance and strength you need during extended prep sessions. It’s thin enough for finesse work like removing silver skin or deboning, yet sturdy enough to handle heavier trimming without flexing under pressure. The satin finish helps reduce drag, keeping your motions fluid and efficient through every slice.

The handle is crafted from black Fibrox, a textured, slip-resistant material that stands up to wet, greasy environments without losing grip. It’s ergonomically shaped for comfort, letting you work longer without hand fatigue. NSF-certified and trusted in kitchens around the world, the Fibrox handle is built for hygiene, durability, and serious day-in, day-out use.

At 13.25" overall and weighing just 3.2 ounces, the Victorinox Flank & Shoulder Knife offers excellent reach and control without unnecessary bulk. Whether you're a professional butcher or an at-home cook who takes meat prep seriously, this Swiss-made blade brings commercial-grade performance to your kitchen.