Victorinox 10-inch Partially Serrated Sandwich Knife Fibrox Handle 5.2033.25

The Victorinox 10-inch Sandwich Knife is a professional-grade hybrid tool engineered to solve the common kitchen conflict between delicate slicing and aggressive cutting. While standard knives require a choice between a straight edge and a full serration, this specialized 10-inch blade features a partially serrated design. The wavy-edged portion is designed to instantly grip and penetrate tough rinds, crusty breads, and slick tomato skins, while the straight-edge section ensures a smooth, clean finish through tender proteins and vegetables. This dual-edge functionality makes it the essential choice for high-volume sandwich shops, cafes, and catering lines.

Crafted from Victorinox’s signature high-carbon stainless steel, the blade is stamped from cold-rolled steel and ice-tempered to provide a perfect balance of flexibility and edge retention. The bolsterless construction is a strategic design feature that allows you to utilize the entire 10-inch length of the blade for long, fluid strokes while making the sharpening process significantly easier. Despite its substantial 15.25-inch total length, the knife remains agile at just 6.6 ounces, reducing hand fatigue during repetitive food fabrication tasks.

The utility of this multi-purpose tool is anchored by the patented black Fibrox handle, which provides a locked-in, slip-resistant grip even when coated in moisture or oils. This textured TPE material is ergonomically contoured to minimize wrist tension during extended prep shifts, translating every movement directly to the hybrid edge for total control. Whether you are slicing through a crusty baguette or dicing garden-fresh vegetables, this Swiss-made knife turns complex food prep into a series of fast, effortless movements.

Key Features

• Victorinox High-Carbon Stainless Steel Plus 10-inch Blade: Provides a corrosion-resistant edge that is ice-tempered for maximum sharpness and flexibility.
• Hybrid Partially Serrated Edge Plus Bolsterless Design: Combines a wavy edge for tough skins with a straight edge for clean finishing while allowing full-blade utility.
• Black Fibrox TPE Handle Plus NSF Certification: Ensures a secure, slip-resistant grip with a textured surface designed to meet strict commercial sanitation standards.
• Lightweight Stamped Construction Plus 15.25-inch Total Length: Delivers an agile, 6.6 oz tool that reduces wrist tension during high-volume sandwich and vegetable prep.

Designed for versatile food preparation, this 15.25-inch professional tool features a 10-inch Victorinox high-carbon stainless steel partially serrated sandwich blade. The fixed blade is secured by a black injection-molded Fibrox handle, providing a slip-resistant grip and an agile 6.6 oz weight for slicing and dicing. This Swiss-made knife is dishwasher safe and NSF-certified for commercial use; please note that a sheath is not included.

Choose the Victorinox 10-inch Partially Serrated Sandwich Knife from SMKW and equip your kitchen with a tool built for professional-grade performance.