CASE KNIVES
High quality, extremely collectible handmade knives since the 1800s.
SHOP CASE KNIVESPerfect for Hard Cheeses: Wusthof Classic 9.75" Hard Cheese Kitchen Knife
The Wusthof Classic Hard Cheese Knife is specifically designed to tackle the challenge of slicing through hard cheeses like cheddar with ease and precision. Featuring a durable construction and a practical design, this knife is an essential tool for any cheese lover. The forked tip allows for easy serving, making this knife as functional as it is effective.
Key Features:
Blade Length: The knife features a 9.75-inch blade, providing ample length to slice through even the toughest cheeses with ease. The long blade ensures clean, even cuts without crumbling or breaking the cheese.
Blade Material: Crafted from high carbon stainless steel, the blade offers exceptional sharpness, edge retention, and resistance to corrosion. This ensures that the knife remains effective even after prolonged use.
Forked Tip: The forked tip of the blade is designed to make serving slices of cheese easy and convenient, allowing you to pick up and transfer cheese slices directly from the board to the plate.
Full Tang Construction: The full tang design means that the blade extends through the handle, offering superior balance, strength, and durability. This construction method is a hallmark of high-quality knives and ensures that the knife can handle rigorous use.
Handle Material: The knife is equipped with a black polyoxymethylene (POM) handle, which is known for its durability and resistance to fading, discoloration, and impact. The handle is triple-riveted for added security and stability, providing a comfortable and secure grip.
Overall Length: The knife measures 9.75 inches in total, making it the perfect size for slicing through large blocks of hard cheese with ease and precision.
Weight: Weighing just 4.32 ounces, this knife is lightweight enough to be easy to handle while still providing the necessary heft to cut through hard cheeses.
Made in Germany: As part of the Wusthof Classic line, this knife is proudly made in Germany, reflecting Wusthof’s dedication to exceptional craftsmanship and quality.
Why Choose the Wusthof Classic 9.75" Hard Cheese Kitchen Knife?
Designed for Hard Cheeses: The sharp, sturdy blade is perfect for cutting through hard cheeses like cheddar, parmesan, and gouda without crumbling or breaking them.
Convenient Serving: The forked tip allows you to easily serve slices of cheese, making this knife both functional and versatile.
Durable and Reliable: Built with high-quality materials and a full tang construction, this knife is designed for long-lasting performance and reliability.
Comfortable Grip: The ergonomically designed POM handle provides a secure and comfortable grip, reducing hand fatigue during extended use.
German Craftsmanship: Made in Germany, this knife upholds Wusthof’s long-standing tradition of producing top-tier kitchen tools that combine functionality with elegant design.
Specifications:
The Wusthof Classic 9.75" Hard Cheese Kitchen Knife is an essential tool for any kitchen, especially for those who enjoy hard cheeses. Its combination of sharpness, durability, and comfort makes it an indispensable tool for cheese lovers. Available now at Smoky Mountain Knife Works.