Cangshan Yari Series 7" Santoku Knife With Sheath (MAP) (1)

The Cangshan Yari Series 7" Santoku Knife is a versatile kitchen knife that is perfect for a variety of tasks, including chopping, slicing, and dicing. The YARI Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp, and striking in design, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. 

The Cangshan Yari Series 7" Santoku Knife is a great choice for home cooks and professional chefs alike. The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, which reduces surface resistance while cutting and allows food to easily slide off the blade’s surface.

The Handles are made from an extremely durable G10 material in a traditional octagonal shape. A red accent ring and a distinct mosaic rivet complement the elegant gray grain on the handle

The knife comes with a protective sheath, making it easy to store and transport. Order yours today from Smoky Mountain Knife Works.

• 7" blade made from Damascus steel
• Hardness of 58-60 HRC
• G-10 handle
• Protective sheath