White River Fillet Knife 10.0 in Maple and Black Richlite Handle

The White River Fillet 10" is a purpose-built tool for serious anglers, hunters, and chefs who demand absolute precision when working with boneless cuts. With a sweeping 10-inch blade crafted from premium CPM-S35VN stainless steel, this knife offers exceptional edge retention, corrosion resistance, and flexibility—everything you need to make clean, confident slices through fish, poultry, or game. The stonewash finish adds a rugged, low-glare look while enhancing durability in the field or at the dock.

This full-tang fixed blade is balanced and agile, yet long enough to tackle larger catches with ease. The handle combines natural maple with black Richlite, creating a grip that’s both functional and striking. Maple brings warmth and organic character, while Richlite adds strength, moisture resistance, and a dependable feel even in wet conditions. The ergonomic profile ensures the knife stays comfortable in hand during extended prep sessions.

At 14.5 inches overall and weighing just 4.6 ounces, this fillet knife is lightweight without compromising performance. It comes with a molded black Kydex sheath for safe carry and easy access, whether it’s stored on your boat, in your pack, or next to the smoker.

Built in the USA and made to handle the real work, this is a fillet knife that won’t back down when the pressure’s on. From trophy fish to carefully prepped filets, the White River Fillet 10" delivers professional-grade results with every cut.