White River Traditional Fillet 8 1/2" Cork Handle  

The White River Traditional Fillet 8.5" Cork Handle is a top-tier fillet knife designed to meet the demands of both professional chefs and dedicated anglers. This knife boasts an 8.5-inch blade made from 440C stainless steel, a material renowned for its excellent edge retention and resistance to corrosion. This makes it ideal for filleting tasks where both precision and durability are crucial.

The fillet blade is engineered for flexibility and sharpness, allowing it to glide smoothly through fish fillets and other delicate proteins. Its fixed blade construction ensures a consistent cutting performance, maintaining its sharp edge and integrity even under rigorous use. The 440C stainless steel offers a superior balance of hardness and corrosion resistance, ensuring the knife remains reliable over time.

Equipped with a cork handle, the Traditional Fillet knife provides a comfortable and secure grip. Cork is chosen for its lightweight properties and natural resistance to moisture, making it an excellent choice for handling in wet or slippery conditions. The ergonomic design of the handle allows for a balanced and controlled grip, minimizing hand fatigue during prolonged use.

The knife measures 13.25 inches overall and weighs just 2.1 ounces, making it an agile and easy-to-handle tool. The lightweight design enhances precision and control, allowing for detailed filleting work. Included with the knife is a black Kydex sheath that provides secure storage and easy access, protecting the blade when not in use and facilitating safe transport. With the sheath, the knife weighs a total of 4 ounces, ensuring a practical and manageable option for both field and kitchen use.

Proudly made in the USA, the White River Traditional Fillet 8.5" Cork Handle represents a blend of high-quality materials and skilled craftsmanship, offering a dependable and effective tool for any filleting task. Order it today from SMKW.com!