Precision, grace, and control come together in the Victorinox 12” Salmon Slicer Knife with a Granton Edge—crafted to handle delicate, high-end slicing with absolute ease. Whether you're preparing thin slices of smoked salmon, portioning fillets, or tackling other precision carving tasks, this knife is designed to glide effortlessly through soft, flaky, or oily cuts with minimal resistance. It’s a staple for any chef or serious home cook who values finesse and consistency in their slicing work.
At the heart of the design is a long, 12-inch blade made from Victorinox’s proprietary stainless steel. Expertly engineered and honed in Switzerland, this blade offers superior edge retention, stain resistance, and the perfect amount of flexibility to follow the contours of your ingredients. The Granton edge, featuring hollowed-out grooves along both sides of the blade, minimizes drag and reduces sticking—allowing clean, uniform slices with every pass. Whether you're slicing salmon for presentation or working with prosciutto, brisket, or roulades, this knife delivers with remarkable smoothness.
The blade is thin enough to handle intricate slicing but still strong enough to stand up to repeated use in a busy kitchen. At just 6.5 ounces and with a total length of 17.25 inches, the knife is both lightweight and well-balanced. It feels like an extension of your hand, giving you full control over each cut without fatigue or awkward movement.
Supporting the blade is a comfortable, textured Fibrox handle—an iconic Victorinox feature that’s long been favored by professional chefs for its reliable grip and hygienic performance. Flexible yet secure, this handle is designed to hold up under wet or greasy conditions while offering a slip-resistant feel that promotes safe, confident handling. The hidden tang construction further enhances the knife’s durability and balance, providing structure and stability where it counts.
Made in Switzerland by Victorinox, Makers of the Original Swiss Army Knife, this slicer carries a legacy of quality craftsmanship and trusted performance. It’s the kind of knife that doesn’t just do the job—it elevates it. Every detail is purpose-driven, from the curvature of the blade to the ergonomic grip, ensuring that both functionality and comfort are baked into every slice.
The Victorinox 12” Salmon Slicer Knife with Granton Edge is available from the world’s largest knife store, Smoky Mountain Knife Works, where top-tier kitchen tools meet unbeatable selection and service. As the best online knife store, Smoky Mountain Knife Works offers access to the tools professionals rely on, all curated to help you get the most out of your craft in the kitchen.
Whether you're serving up a charcuterie board, plating delicate seafood, or perfecting presentation for special occasions, this Victorinox slicer ensures the results are as refined as your technique. It’s a must-have for chefs who demand more than just sharpness—they want precision, reliability, and style with every slice.