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SHOP CASE KNIVESThe Victorinox Flexible Narrow Boning Knife Black Fibrox is a professional-grade kitchen essential that combines precision, flexibility, and Swiss craftsmanship for exceptional meat and fish preparation. Made in Switzerland by Victorinox, the makers of the Original Swiss Army Knife, this boning knife is designed to tackle even the most intricate trimming tasks with ease and accuracy. Its narrow, flexible blade allows you to navigate around bones, joints, and cartilage with confidence, making deboning faster and more precise than ever.
The 6-inch plain edge blade is crafted from Victorinox’s proprietary stainless steel, engineered for long-lasting sharpness, corrosion resistance, and durability. Its flexibility provides the perfect balance between control and maneuverability, allowing you to follow the contours of meat or fish with ease. The narrow design gives you precision for detailed work, ensuring minimal waste and clean, professional results every time. With a hidden tang construction and an overall length of 11.25 inches, this knife delivers excellent balance and strength, providing stability while you work.
Weighing 5.6 ounces, the Victorinox Flexible Narrow Boning Knife is lightweight enough for comfortable handling during extended prep sessions, yet sturdy enough to provide the control needed for intricate tasks. The black Fibrox handle is ergonomically shaped for a secure, non-slip grip, even in wet conditions. Fibrox is known for its durability, resistance to heat and moisture, and long-lasting performance, making it an ideal choice for frequent kitchen use. Its textured, contoured design ensures comfort and precision with every cut.
Victorinox is renowned for producing knives that combine professional-grade performance with practical usability, and this boning knife exemplifies that legacy. Every detail, from the finely honed blade to the ergonomically designed handle, reflects Swiss craftsmanship and attention to quality. The knife is dishwasher safe for convenience, although hand washing helps maintain the sharpness of the blade and the integrity of the handle. Whether you’re a home cook or a professional chef, this knife delivers consistent performance and reliability for years of use.
Perfect for deboning poultry, fish, and other meats, this knife excels at precision trimming and intricate cutting. Its flexible blade allows you to follow natural contours closely, reducing waste and making every slice smooth and efficient. Beyond meats, it can also be used for filleting fish or delicate slicing where precision is critical, offering versatility that makes it a true kitchen workhorse.
You can find the Victorinox Flexible Narrow Boning Knife Black Fibrox at the world’s largest knife store, Smoky Mountain Knife Works, the best online knife store for trusted kitchen cutlery and professional-grade tools. With Swiss-made quality, a flexible precision blade, and an ergonomic handle, this knife brings efficiency, control, and confidence to every prep task. It’s a small yet powerful tool that elevates your kitchen performance and makes detailed meat and fish preparation effortless.