CASE KNIVES
High quality, extremely collectible handmade knives since the 1800s.
SHOP CASE KNIVESElegant Precision: Wusthof Classic 7" Santoku Kitchen Knife in Velvet Oyster
The Wusthof Classic 7" Santoku Knife in Velvet Oyster is a must-have tool for any kitchen, designed to deliver precision and versatility. Whether you're slicing, dicing, or chopping, the sharp, hollow-edge blade ensures smooth, effortless cuts, making it an indispensable companion for chefs around the world. The chic grey handle with brass rivets adds a touch of sophistication to this high-performance knife.
Key Features:
Blade Length: The knife features a 7-inch high carbon stainless steel blade, ideal for a variety of kitchen tasks, particularly those requiring precise, thin cuts. The hollow edge design reduces friction, allowing food to slide off the blade easily, making it perfect for slicing vegetables, meats, and fish.
Blade Material: Crafted from high carbon stainless steel, the blade is precision-forged to ensure exceptional sharpness, edge retention, and resistance to corrosion. The hollow edge is particularly useful for reducing drag, making cutting tasks quicker and more efficient.
Handle Design: The handle is made from a resilient synthetic material in an elegant Velvet Oyster color, complemented by brass rivets. The ergonomic design provides a comfortable and secure grip, ensuring ease of use during extended kitchen tasks.
Full Tang Construction: The full tang design means the blade extends through the entire handle, providing superior balance, strength, and durability. This construction enhances control and stability, making the knife easier to handle during intricate cutting tasks.
Versatile Use: This 7-inch Santoku knife is perfect for a wide range of kitchen tasks, including slicing, dicing, and chopping. Its sharp, hollow-edge blade makes it particularly effective for achieving paper-thin cuts with ease.
Made in Solingen, Germany: Like all Wusthof Classic knives.
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